OUR HUMBLE BEGINNINGS

Founded in 1982 by Mdm Ong Chye Hoon, Yewhwa Food Industries Pte Ltd has been dedicated to preserving and sharing the rich flavors of traditional Teochew cuisine. Specializing in authentic Teochew orh nee, premium fish maws, and handmade puffs, we take pride in delivering high-quality products to a wide range of businesses, including hotels, supermarkets, restaurants, caterers, bakeries, and banquet events.
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At Yewhwa Food, we believe that food is more than just sustenance—it carries deep cultural significance, symbolizing warmth, family bonds, and heartfelt well-wishes. Whether enjoyed as part of a meal or presented as a gift during festive celebrations, weddings, and baby full-moon events, our fish maws and dessert pastes are the perfect addition to these cherished moments.
Our commitment to quality extends beyond taste. While honoring traditional recipes, we have carefully refined our production methods to incorporate healthier ingredients. By using vegetable oil, reducing sugar, and eliminating preservatives, we ensure that our products not only retain their authentic flavors but also meet modern health-conscious standards.
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As we continue to grow, Yewhwa Food remains dedicated to excellence, innovation, and the timeless traditions that make our products special. We strive to bring the best of Teochew heritage to more customers, both locally and internationally, ensuring that every bite is a taste of tradition, crafted with care.