Founded in 1982, Yew Hwa Food has built its reputation on crafting authentic Teochew delicacies such as orh nee, premium fish maw and handmade puffs — all made with heritage, care and unwavering quality.

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For over four decades, we have supplied restaurants, hotels, supermarkets and food operators who rely on us for consistent taste, dependable quality and products that honour traditional craftsmanship.

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Rooted in Teochew culinary heritage, our recipes are thoughtfully refined to suit modern preferences, using healthier ingredients while preserving the flavours customers know and love. From festive desserts to everyday staples, our products bring comfort, familiarity and a touch of tradition to every meal.

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As we continue to grow, our commitment remains the same: to share the richness of Teochew cuisine with more customers locally and internationally, delivering quality you can trust — and flavours that feel like home.